Appellation: lndicazione Geografica Tipica IGT
Grape variety: 40% Sangiovese - 40% Merlot - 20% Cabernet Sauvignon
Altitude: 220 meters above sea level
Type of cultivation: guyot with grassing
Vines per hectare: 3000 vines
Production: N° 1333 bottles
Age of vines: 4O years
Date of harvest: 1st week of october
Vinification Process: manual hand harvest. carefully selection of the best grapes. De-stemming pigeage. 5 -6 weeks fermentation skin contact in concrete vats, temperature controlled. 12 months in french oak barrel
Alcohol: 14.5% VOL
Service Temperature: 18° C
Colour: intense deep red
Taste: piquant spices, black cherries and blue plums with lavender and a hint of cedar and toast Round,full bodied wine with balanced acidity and nicely tannins. Persistent finish with hints of nutmeg and clove in the after taste. Opulent and tensioned. The texture on the palate is superb and last for a minutes. Great to age many years.